Korean Slaw

(Gwyneth Paltrow)

2 Tbsp. olive oil
2 Tbsp. lime juice
½ tsp. fish sauce
1 cup shredded asian cabbage
1 cup shredded romaine or lettuce (or another cup of the cabbage)
3 Tbsp. finely diced red onion
3 Tbsp. chopped cilantro
2 tsp. toasted sesame seeds

Whisk together the olive oil, lime juice, and fish sauce in a large salad bowl. Add the rest of the ingredients and combine. Let sit at least 10 minutes but no longer than 6 hours before serving.

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